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[Part Time] Kitchen Hand (Karuizawa, Nagano) **FILLED**
Cezars Kitchen • September 3, 2024
This position has been filled. Please browse our listings for other opportunities.
Cezars Kitchen is a leader in food service in Japan and the international community.
Since our beginning in 1996, we have served hundreds of thousands of satisfied customers in schools and businesses throughout Japan, Malaysia, Singapore and Korea.
Our chefs are from all over the world, and they are all unique and passionate about cooking.
We are currently seeking a part-time kitchen hand at a cafeteria in an international school located in Karuizawa, Nagano.
Working Location:
5827-136 Nagakura, Karuizawa, Kitasaku District, Nagano 〒389-0111
Work Description:
- Preparing meal ingredients for the Cook, which includes washing, peeling, cutting, and slicing ingredients.
- Assisting kitchen staff to unload food supplies from delivery trucks.
- Properly washing and drying all dishes, utensils, cooking instruments and cutting boards.
- Neatly putting away all utensils, cooking instruments, dishes, and cutting boards in their respective places.
- Removing garbage, replacing garbage bags, and washing garbage cans.
- Mopping and sweeping the kitchen areas as required.
- Storing ingredients and food items according to food safety standards.
- Carrying out any other duties as required by management.
Requirements:
- Must have a valid visa to work in Japan.
- Previous work experience in a kitchen is a plus.
- Must work well within a team culture.
- Ability to multi-task in a fast-paced environment.
Working Days & Hours:
- 5 days/week
(Mon & Tue or Wed & Thu off) - 12:00 ~ 20:00
Salary:
¥1,050 / hour
Benefits:
- Employment Insurance
- Transportation Allowance
- Paid Leave
- Annual Health Check-up
- Free Staff Meals
- Uniform Allowance
- Pay-raise System
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